Iconic Southern comfort food and award-winning bourbon in the heart of Miami Beach
Smart Casual
1-1.5 hours
Patrick Rebholz
Score derived from 19,300+ public reviews
Scored on published criteria from real guest data. Ranks are never for sale. How we rank →
Reservations are recommended. Sunday brunch from 10am–2pm builds steadily to about 75% by 1pm, so arriving right at opening is ideal for shorter waits. They offer a happy hour — ask about current specials. A typical dinner runs $50-100 per person. Valet parking is available.
Yardbird's most iconic dish — crispy Southern fried chicken served atop fluffy waffles, a perennial crowd favorite.
A beloved Southern starter mentioned in over 111 reviews, elevated with Yardbird's signature touch.
A classic Southern pairing of tender Gulf shrimp over creamy stone-ground grits.
Indulgent macaroni and cheese loaded with fresh lobster, a standout comfort food staple.
Slow-cooked St. Louis-style ribs with a rich, smoky glaze, frequently praised by diners.
A classic Florida dessert mentioned in 32 reviews as a must-finish sweet ending.

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