Walrus Rodeo

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Walrus Rodeo

5143 NE 2nd Ave, Miami, FL 33137, USA
OpenUntil 10:30 PM·Busy·$$$·American

Wood-fired contemporary cuisine with Michelin recognition in Buena Vista

About Walrus Rodeo

Walrus Rodeo is a Michelin-recognized wood-fired restaurant tucked into a lively corner spot on NE 2nd Ave in Buena Vista, Miami. From the team behind the acclaimed Boia De, this Latin- and women-owned gem redefines what a neighborhood restaurant can be — think creative takes on familiar classics, from carrot tartare and schmaltz-roasted maitake mushrooms to a standout lamb ragù lasagna with mustard-green pasta sheets.

Despite its culinary ambition, Walrus Rodeo keeps things refreshingly casual and welcoming: families, couples, and solo diners all feel at home. The menu leans heavily on vegetables without abandoning meat lovers — the charred quail and hanger steak with green peppercorns are perennial crowd favorites.

A thoughtful wine list, craft cocktails, and a convivial bar round out the experience. At $50–100 per person, it delivers exceptional quality in a laid-back, upscale-casual setting that earns its devoted local following night after night.

Highlights

Group Celebrations
Date Night
Local Favorite
Signature Carrot Tartare
Signature Lamb Ragù Lasagna
Reservations Recommended
Wheelchair Accessible
Trendy
Make a Reservation
Verified
8.5
/10
Service
8.0

Ambience
9.0

Food Quality
9.0

Value for Money
7.0

Location
8.0

Buzzing

DaysSaturday
Times7–8 PM

Relaxed

DaysThursday
Times5:30–6 PM

Reservations are recommended. Sunday and Monday evenings also fill up quickly, hitting 89–92% occupancy by 7 PM. They offer a happy hour — ask about current specials. A typical dinner runs $50-100 per person. On-site parking is available.

Open Until 10:30 PM

Monday5:30 PM – 10:30 PM
Tuesday5:30 PM – 10:30 PM
Wednesday5:30 PM – 10:30 PM
Thursday5:30 PM – 10:30 PM
Friday5:30 PM – 10:30 PM
Saturday5:30 PM – 10:30 PM
Sunday5:30 PM – 10:30 PM

Reviews

Exceptionally well-rated (4.7/5 on Google, 418 reviews) with widespread praise for inventive food, great cocktails, and a warm, casual-upscale atmosphere.

Food QualityAtmosphereCocktails & Wine

The Experience

Amenities

Reservations RecommendedWheelchair AccessibleTrendyWine ListAccessible RestroomUpscaleCredit Cards AcceptedBeer SelectionCozyDeliveryRomanticDine-In

Signature Dishes

Carrot Tartare

Carrot tartare served with carrot top salsa — a signature vegetable-forward dish from the wood-fired kitchen.

Lamb Ragù Lasagna

Green lasagna made with mustard-green pasta sheets and a rich lamb ragù, one of the most talked-about dishes on the menu.

Hanger Steak

$48

Hanger steak with green peppercorns, praised as a perfectly sized, flavor-packed signature protein.

Roni Za

$23

Wood-fired pepperoni pizza, the #1 most-liked item on the delivery menu.

Schmaltz-Roasted Maitake Mushrooms

Maitake mushrooms roasted in schmaltz and served with heirloom beans — a Michelin Guide-highlighted dish.

Bone Marrow

A crowd favorite mentioned in over 21 reviews, showcasing the restaurant's wood-fired cooking technique.

Frequently Asked Questions