Miami Beach's legendary steakhouse — bold flavors, celebrity crowds, and the city's most sought-after reservation
Upscale / Dressy
1.5-2.5 hours
Score derived from 9,300+ public reviews
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Reservations are required. Monday dinner service is the quietest evening of the week, while Tuesday through Wednesday dinners are moderately busy. They offer a happy hour — ask about current specials. A typical dinner runs $100+ per person. Valet parking is available.
Prime 112's most iconic dish — rich lobster macaroni and cheese elevated with black truffle, a South Beach institution.
Bite-sized sliders made with authentic Kobe beef, a signature appetizer unique to Prime 112's modern steakhouse identity.
A perfectly seared prime filet mignon, consistently cited as among the best in Miami Beach.
Silky sea bass in a savory soy marinade — one of the top seafood choices on the menu.
A rich, cream-based spiked lobster bisque that regularly tops the restaurant's review mentions.
A playful dessert with a cult following — deep-fried Oreos that have become a Prime 112 signature sweet finish.
A showstopping dry-aged porterhouse for two, one of the restaurant's most celebrated cuts.

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