MediterrAsian rooftop dining and nightlife in the heart of Miami Beach
Business Casual
2-3 hours
Joshua Walls
Score derived from 19,400+ public reviews
Scored on published criteria from real guest data. Ranks are never for sale. How we rank →
Reservations are required. Thursday evenings are moderately busy, making them a good mid-week option for those who want the full MILA vibe without the weekend intensity. A typical dinner runs $100+ per person. Valet parking is available.
One of MILA's most frequently mentioned dishes in reviews, a rich pasta preparation featuring truffle.
Delicate yellowtail crudo prepared with Mediterranean-Japanese influences, a standout on the raw bar menu.
Crispy rice topped with fresh salmon, a crowd-favorite shareable bite frequently highlighted in reviews.
Grilled octopus served with romesco sauce, a signature Mediterranean-inspired dish on the shareable menu.
A5 Kagoshima wagyu with shaved black truffle and fresh wasabi — the premium centerpiece of the menu.
A curated selection of fresh-cut sashimi and nigiri made with freshly flown fish for the ultimate MediterrAsian experience.
A frequently praised meat dish mentioned prominently in guest reviews as a standout entrée.

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