© The Harbour Grill / Google
© The Harbour Grill / Google
© The Harbour Grill / Google
© The Harbour Grill / GoogleKosher steakhouse and sushi near Bal Harbour Shops with wagyu, tomahawks, and hand-crafted rolls
Business Casual
1-1.5 hours
Gilbert Amsellem
Score derived from 1,900+ public reviews
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Reservations are recommended. A typical dinner runs $60-100 per person. On-site parking is available.
French fries topped with pulled short rib in truffle demi glace, smoked maple beef bacon bits, scallions, and signature smoked sauce.
Assortment of homemade cured meats, French cognac liver mousse, cornichons, and crostinis.
Grilled whole branzino finished with a sauce vierge of roasted red peppers, capers, shallots, fresh herbs, and olive oil.
Spicy tuna and avocado topped with salmon and minced black truffle aioli.
Beef tongue pickled and brined in house, served with old grain mustard and cornichons on soft brioche.
Beef spare ribs, slow-braised and smoked with a signature house rub, finished with a BBQ glaze.

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