© Ossobuco Miami- Steak house / Google
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© Pablo Casilimas / Google
© Ossobuco Miami- Steak house / GoogleWood-fired steakhouse in Wynwood with Argentine-inspired grilling and a packed happy hour bar
Featured in The best restaurants in Miami
Smart Casual
1.5-2.5 hours
Guillermo Eleicegui
Score derived from 5,800+ public reviews
Scored on published criteria from real guest data. Ranks are never for sale. How we rank →
Reservations are recommended. They offer a happy hour — ask about current specials. A typical dinner runs $100+ per person on the regular menu; $65 per person for the seasonal Miami Spice menu. Valet parking is available.
Braised ossobuco with herb aioli, one of the most frequently mentioned dishes in guest reviews.
Braised ossobuco croquetas served with truffle aioli.
New Zealand lamb with tahini yogurt, herb salad, and pistachio dukkah, smoked over the wood-fired grill.
Herb butter, chimichurri, and caramelized onions over a dry-aged strip steak.
Ossobuco ragout with parmesan, truffle cream, and a poached egg.
Prime beef with arugula, balsamic aioli, capers, and chili oil.
A large dry-aged cut cooked over the open wood fire, frequently praised by guests as cooked to perfection.

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