Fresh-caught seafood and market-to-table fish on SW 8th Street with nightly live music
Casual
1-1.5 hours
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Reservations are recommended. Saturdays run busy most of the afternoon and evening too, from about 1pm to 9pm. They offer a happy hour. Ask about current specials. A typical dinner runs $20-35 per person. On-site parking is available.
Whole snapper fried to order, a favorite among regulars for its freshness.
A seafood paella frequently singled out by guests as among the best they've had.
Whole lobster, including a popular Monday 2-for-1 deal, often paired with shrimp.
A combo platter for sharing featuring a mix of fried and grilled seafood.
Shrimp served over rice in a creamy sauce.
Octopus prepared with garlic, served with mashed potatoes or maduros.
A fresh ceviche mentioned frequently as a standout appetizer.

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