Authentic Portuguese seafood and white-tablecloth charm in Coral Way since 1991
Smart Casual
1-1.5 hours
Carlos Abreu
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Reservations are recommended. Friday and Sunday also climb steadily through the afternoon into a 7-9pm dinner rush. A typical dinner runs $40-80 per person. Valet parking is available.
Seafood rice with lobster, New Zealand clams, shrimp, New Zealand mussels, and squid, served for two.
Shredded codfish baked with cream and potatoes.
Freshly made octopus salad.
Traditional codfish croquettes.
Cream of potato soup with collard greens and Portuguese sausage, topped with olive oil.
Port wine flavored cream caramel.

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