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© ll Pastaiolo - Italian Restaurant in Miami Beach / Google




© Adam Glusczyk / Google
© Rich / GoogleNeapolitan-style Italian trattoria with handmade pasta and an outdoor terrace on Collins Avenue
Smart Casual
1-1.5 hours
Score derived from 23,400+ public reviews
Scored on published criteria from real guest data. Ranks are never for sale. How we rank →
Reservations are recommended. A typical dinner runs $30-60 per person. Valet parking is available.
Homemade ravioli filled with lobster meat and ricotta cheese in tomato sauce with cheese fondue.
Pecorino Romano cheese sauce with black pepper finished tableside in a Parmigiano Reggiano wheel, topped with burrata and fresh truffle.
Pasta with Pecorino Romano and black pepper sauce finished with fresh truffle.
Roasted guanciale, Pecorino Romano, and black pepper in a creamy egg yolk sauce.
Pasta with whole Maine lobster, cherry tomatoes, parsley, and organic olive oil.
Pasta with mussels, clams, squid, shrimp, cherry tomato, parsley, and organic olive oil.
Pasta with San Marzano tomato sauce, mozzarella di Bufala, and Parmigiano Reggiano.

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