© Ferraro's Kitchen Restaurant and Wine Bar / Google




© Ferraro's Kitchen Restaurant and Wine Bar / GoogleVenetian-rooted Italian fine dining with a 450-label wine list in the Upper East Side
Featured in The best restaurants in Miami
Smart Casual
1-1.5 hours
Igor Ferraro
Score derived from 2,400+ public reviews
Scored on published criteria from real guest data. Ranks are never for sale. How we rank →
Reservations are required. A typical dinner runs $40-90 per person. Valet parking is available.
Housemade ravioli filled with lobster, frequently mentioned by guests as a standout pasta dish.
A Venetian classic of thinly sliced veal with a creamy tuna sauce.
A frequently praised appetizer noted for its tenderness and flavor.
Wide ribbon pasta highlighted often in guest reviews.
Ravioli filled with braised ossobuco, repeatedly called out as a must-try by guests.
Whole grilled branzino, sometimes served in a salt crust, praised for precise cooking.
A classic Italian dessert recommended by repeat guests.

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