© Essensia Restaurant at The Palms Hotel & Spa / Google
© Essensia Restaurant at The Palms Hotel & Spa / Google
© Harry Plendl / Google
© Helen / Google
© George Alonso / Google



© Essensia Restaurant at The Palms Hotel & Spa / Google
© Essensia Restaurant at The Palms Hotel & Spa / GoogleSeasonal New American and Mediterranean dining in a tropical garden setting at The Palms Hotel & Spa
Smart Casual
1-1.5 hours
Score derived from 1,200+ public reviews
Scored on published criteria from real guest data. Ranks are never for sale. How we rank →
Reservations are recommended. They offer a happy hour — ask about current specials. A typical dinner runs $30-80 per person. Valet parking is available.
Sullivan filone bread with beet hummus, watermelon radish, harissa, and black sesame seeds.
Brown rice, edamame, avocado, mango, pickled ginger, nori flakes, and yuzu vinaigrette.
Florida local catch with aji amarillo leche de tigre, cilantro, and toasted canchita.
Locally and sustainably farmed salmon with warm fingerling potato salad, shaved fennel, and citrus vinaigrette.
Tender kale with pepitas, Parmesan, Caesar dressing, and white anchovies.

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