Doya

Closed
1 / 27
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347 NW 24th St, Miami, FL 33127, USA
ClosedOpens 12:00 PM·$$$·$35-60 per person·Mediterranean

Modern Aegean meze and craft cocktails cooked over wood and coal fire in the heart of Wynwood

MediterraneanCasual Dining$$$WynwoodMichelin Recommended

About Doya

Doya is a modern Aegean meze bar and restaurant tucked into Wynwood, Miami's vibrant arts district, at 347 NW 24th Street. Helmed by Executive Chef Erhan Kostepen, the menu celebrates the flavors of the Aegean and Eastern Mediterranean — think wood-fire-kissed grilled octopus, slow-cooked short rib baklava, hand-rolled manti dumplings, and inventive cold mezes that span Greek, Turkish, and Levantine influences.

The beautifully decorated dining room centers on a full bar pouring craft cocktails and an impressive wine list, while a chef's counter lets guests watch the action up close. Outside, a lushly planted garden patio offers one of Wynwood's most serene alfresco dining experiences.

Rated 4.7 stars on Google across nearly 4,000 reviews, Doya has earned a Michelin Guide mention and a devoted local following.

Reservations are strongly recommended, especially on weekends when the space fills quickly. Pricing typically runs $40–70 per person, placing it firmly in the upscale-casual tier.

Highlights

Group Celebrations
Date Night
Instagram-Worthy
Signature Short Rib Baklava
Signature Grilled Octopus
Garden
Private Events
Reservations Recommended

Dining Essentials

Dress Code

Casual

Typical Visit

1.5-2 hours

Chef

Erhan Kostepen

Make a Reservation
Verified
8.3
/10
Service
7.0

Ambience
9.0

Food Quality
9.0

Value for Money
7.0

Location
8.0

Score derived from 7,000+ public reviews

Buzzing

DaysSaturday
Times7–9 PM

Relaxed

DaysMonday through Wednesday
Times12–3 PM

Reservations are recommended. Sunday evenings before 7 PM and weekday late afternoons are the calmest windows during dinner service. A typical dinner runs $35-60 per person. Valet parking is available.

Closed Opens 12:00 PM

Monday12:00 PM – 10:45 PM
Tuesday12:00 PM – 10:45 PM
Wednesday12:00 PM – 10:45 PM
Thursday12:00 PM – 10:45 PM
Friday12:00 PM – 11:45 PM
Saturday12:00 PM – 11:45 PM
Sunday12:00 PM – 10:45 PM

Reviews

Exceptionally well-regarded (4.7/5 on Google across 3,770 reviews; 3.9/5 on TripAdvisor) with overwhelming praise for the food quality, unique atmosphere, and standout dishes.

Signature DishesAtmosphereFood Quality

The Experience

Amenities

GardenPrivate EventsReservations RecommendedWheelchair AccessibleTrendyWine ListPet-FriendlyPatioArt DisplaysAccessible RestroomUpscaleCredit Cards Accepted

Signature Dishes

Short Rib Baklava

$20

Slow-braised short rib layered in flaky baklava pastry, served warm with strained labneh and pistachios.

Grilled Octopus

Wood-fire grilled octopus, one of the most frequently mentioned dishes in reviews across all platforms.

Doya Kebap

Wood-fired charred chopped lamb kebap with limited daily availability — the restaurant's namesake dish.

Spicy Yogurt

$23

Char-smoked shredded potatoes with burnt butter and long hot peppers over strained yogurt.

Branzino

Grilled branzino frequently cited in reviews as a standout seafood preparation.

Manti

$24

Turkish-style beef dumplings served with garlic yogurt, burnt paprika, and fresh mint.

Beetroot Hummus

$18

Vibrant beet-stained hummus topped with sesame seeds and mint — a crowd favorite in reviews.

Frequently Asked Questions

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Listing details verified March 2026.Report a closure or change