All-day American diner with a Latin twist on Collins Avenue in South Beach
Casual
45-75 minutes
Score derived from 20,200+ public reviews
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Reservations are recommended. Weekday afternoons, especially Tuesday and Wednesday from 1pm to 4pm, are the quietest windows for a relaxed meal. They offer a happy hour. Ask about current specials. A typical dinner runs $20-30 per person. On-site parking is available.
A popular French toast dish soaked in tres leches, frequently mentioned by guests as a standout.
Slow-cooked brisket birria with melted Mexican cheese on an English muffin, topped with poached eggs and chipotle hollandaise.
A guest favorite often singled out as among the best they've had.

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