Zucca

Zucca brings the flavors of regional Italy to the heart of Coral Gables, tucked inside the historic Hotel St. Michel.

The kitchen turns out housemade pastas, wood-fired dishes, and steaks alongside an award-winning wine cellar of more than 2,000 bottles. Guests can dine indoors in the cozy, upscale main room or al fresco in the Zucca Garden, a Tuscan-style courtyard strung with warm lights that feels transportive at night.

The bar program leans into Italian aperitivo culture, pouring inventive cocktails like the Negroni Sbagliato and Hugo alongside a daily happy hour. Known for dishes like cacio e pepe, pumpkin ravioli, vitello tonnato, and wagyu carpaccio, Zucca draws locals, tourists, and business diners alike for lunch, dinner, and weekend brunch.

With reservations recommended, valet parking, and a five-time Wine Spectator Award, it's a go-to for a romantic date night, a celebratory dinner, or an aperitivo hour with friends in one of Miami's most charming neighborhoods.