South American open-fire grill with rooftop terraces overlooking Brickell City Centre
Smart Casual
1-1.5 hours
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Reservations are recommended. Sunday's Brunch de Barrio from 12-4pm draws a lively, steady crowd with live music, so expect a fuller house during that window. A typical dinner runs $31-50 per person. Valet parking is available.
Grilled octopus served with guajillo and charred pineapple.
Open-fire parrilla-grilled skirt steak, a frequently mentioned favorite.
Garlic shrimp cooked over the open fire.
Homemade spaghetti with aged parmesan and shaved truffle.
A classic Latin American sponge cake soaked in three milks.
A caramel-based dessert frequently praised by guests.

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