Itamae AO
Michelin-starred Peruvian-Japanese omakase at a 10-seat counter in Midtown Miami
About Itamae AO
Highlights
Dining Essentials
Dress Code
Upscale / Dressy
Typical Visit
1.5-2.5 hours
Chef
Nando Chang
Score derived from 300+ public reviews
Closed Opens 6:00 PM
Reviews
The Experience
Category
Amenities
Meals
Signature Dishes
Ceviche
A cornerstone of the Nikkei menu, reflecting chef Nando Chang's Peruvian roots with Japanese-influenced precision and bright, bold flavors.
Tiraditos
Thinly sliced raw fish in the Japanese-Peruvian style, one of the most frequently praised dishes at Itamae AO.
Nigiri
Hand-pressed nigiri showcasing premium seafood through a Japanese lens informed by Peruvian culinary tradition.
Octopus
A frequently highlighted dish among reviewers, prepared with the technical artistry and bold seasoning characteristic of Nikkei cuisine.
Tuna Tartare
Frequently Asked Questions
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