Contemporary American dining in an elegant garden setting at The Ritz-Carlton Coconut Grove
Smart Casual
1-1.5 hours
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Reservations are recommended. A typical dinner runs $30-50 per person. Valet parking is available.
Poached eggs, avocado, pickled onion, confit tomatoes, and everything spice on country bread, served with fingerling potatoes.
Amaretto French toast with whipped ricotta and brandied cherry.
Sourdough muffin, Canadian bacon, poached eggs, and hollandaise served with fingerling potatoes.
Berries, banana, wildflower honey, toasted coconut, and granola.
NY steak with sunny side up eggs, fingerling hash, avocado, and house aioli.
Tito's Vodka with tomato juice, horseradish, Worcestershire, Tabasco, and black pepper.

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