Authentic North Indian fine dining with exotic decor in the heart of Coconut Grove
1-1.5 hours
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Reservations are recommended. A typical dinner runs $20-40 per person. On-site parking is available.
Boneless chicken breast marinated and cooked in a creamy tomato and cashew nut sauce.
Boneless chicken breast cooked in creamy tomato puree with crushed cashew nuts, onions, and bell peppers.
Boneless chicken cooked in a cashew sauce with mango puree and spices.
Fragrant basmati rice layered with spiced chicken, served with raita.
Marinated chicken grilled in the clay oven.
Grilled lamb chops finished in a spiced masala sauce, frequently praised by guests.
Vegetable and cheese dumplings served in a creamy sauce.
Indian cheese simmered with fresh spinach, onion, tomatoes, ginger, and garlic.

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