Lebanese and Mediterranean sharing plates in a lively Coconut Grove dining room
Smart Casual
1-1.5 hours
Score derived from 2,100+ public reviews
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Reservations are required. Weekday lunches, especially Monday, are the quietest window for a relaxed meal. They offer a happy hour. Ask about current specials. A typical dinner runs $50-100 per person. On-site parking is available.
Smoky roasted eggplant dip, one of the most frequently mentioned dishes in reviews.
Traditional Lebanese raw kibbeh, a standout specialty highlighted by numerous guests.
Roasted red pepper and walnut dip, a recurring favorite among guests.
Classic Lebanese hummus topped with seasoned meat, frequently praised in reviews.
A beloved dessert with 31 review mentions, consistently called out as a must-order.
Prepared with pickled red onions, green schug, and baby zucchini for bold, layered flavor.
A signature item on the weekday lunch break menu, featuring grilled halloumi in a lavash wrap.

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