Family-owned Italian dining in North Beach since 2000, known for skirt steak and lobster ravioli
Business Casual
1-1.5 hours
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Reservations are recommended. Weekday lunches (noon to 2pm) and early afternoons on Monday through Wednesday are the quietest times to visit. They offer a happy hour — ask about current specials. A typical dinner runs $30-50 per person. On-site parking is available.
Tender skirt steak on the grill served with a selection of side orders.
Homemade ravioli served in a creamy lobster sauce.
Homemade potato-spinach dumplings served with a tomato and meat sauce.
Chicken breast sauteed in a brown marsala wine sauce with mushrooms.

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