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Cuban-Italian fusion dining and cocktails in the heart of Hialeah
1-1.5 hours
Renier Mendez
Score derived from 2,100+ public reviews
Scored on published criteria from real guest data. Ranks are never for sale. How we rank →
Reservations are recommended. They offer a happy hour — ask about current specials. A typical dinner runs $30-55 per person. On-site parking is available.
Grilled steak dish frequently praised by guests as a standout.
Creamy risotto served with lobster, mentioned often in reviews.
Ham, smoked gouda, pickles, bechamel and mustard sauce croquetas sandwich.
A flatbread pizza topped with shredded Cuban-style fried beef, a signature fusion item.
Fettuccine pasta in alfredo sauce with shrimp.
A 14-ounce grilled ribeye steak.
Creamy malanga soup with sauteed garlic.

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