Ariete

Ariete is one of Miami's most celebrated dining destinations — a Michelin-starred restaurant on Main Highway in Coconut Grove where Chef Michael Beltran weaves together Cuban heritage, locally sourced Florida ingredients, and classic French technique into something entirely his own. The intimate, modern farmhouse-style space exudes warmth and romance, with a covered terrace opening onto the lush greenery Coconut Grove is known for.

The menu changes with the seasons, offering both an à la carte selection and the 'Versos Sencillos' tasting menu ($180 per person), which showcases Beltran's mastery of creative combinations and exceptional sauce work. Signature dishes like the Duck Press and foie gras have become icons of Miami's culinary scene.

With a full bar, craft cocktails, an impressive wine list, and a team that moves with genuine passion, Ariete is the rare restaurant that earns its Michelin star every single night. Reservations are strongly recommended.